Thực phẩm Đồng xanh- Greenfields Food
Hạt ngọc Kết tinh từ Trời và Đất – Pearl Crystalized from Earth and Sky Ñoàng haønh vôùi Söùc khoûe, Töôi môùi vaø Naêng löôïng traøn ñaày moãi ngaøy- Be with your Health, Freshment and Energy everyday
Category
Fresh Fruits and Vegetables – Export
- -11% Talinum Vegetable
Talinum Vegetable – Greenfields Farm Organic Farm
Packaging: 200 grams/package
Product preservation: Keep cool in the refrigerator
Expiry date: depends on the storage method, usually 30 days from the date of harvest
Talinum leaves are harvested from Greenfields Farm (Greenfields Farm) with an organic, clean production process according to VietGap and GlobalGap standards
Talinum leaves and roots have many good nutrients, are considered ginseng for the poor, used in dishes with a very special, elegant and healthy flavor.
- 20% Ripe Mango
Ripe Mango, Sweet and Light Four Season Mango
Weight: 0.5-1.0 kg/fruit
Product Storage: Store in refrigerator or cool dry place
The Mango tree has the scientific name Mangifera Indica L, belongs to the Anacardiacae family, English name is Mango. It is one of the most popular fruits with a characteristic and attractive aroma, high nutritional content, good for health. Mango is considered the "King of Fruits"
Ripe Mango from farmers cooperating with Greenfields Food (Green Field Food) with organic, clean production process according to VietGap and GlobalGap standards. The Red-fleshed and Golden-fleshed papaya varieties produce sweet, fresh and cool fruit flesh.
You can also eat Greenfields Food's dried mango with pure, excellent flavor and full of nutrients.
- 20% Ripe papaya
Red and Yellow Papaya
Ripe on the tree or with yellow spots, ripening in 7-14 days
Weight: 0.7-2.0 kg/fruit
Thick, chewy, sweet flesh
Keep cool to enhance the delicious taste
Freshly ripe papaya is picked from Greenfields Farm (Dong Xanh), with organic, clean production process according to VietGap and GlobalGap standards. The Red and Yellow papaya varieties ripen on the tree for sweet, fresh and cool flesh.
When the papaya skin turns yellow and feels soft to the touch, it is ripe to eat. Can be eaten fresh, raw or juiced. Papaya has enough sweetness so no need to add sugar. Keep in the refrigerator for a short time to feel more delicious.
- 13% Red Dragon Fruit
Red Dragon Fruit - Greenfields Food
Ripe, sweet, fragrant
Weight: 0.4-0.9 kg/fruit
Product preservation: refrigerator or cool dry
Dragon fruit has a sweet, cool and juicy taste, very pleasant to enjoy, favored by consumers around the world.
Dragon fruit from Greenfields Farm (Green Field Farm) is grown using organic methods, without using toxic chemicals, ensuring cleanliness and safety for consumers' health.
The product includes fresh ripe Dragon Fruit and dried Dragon Fruit
- 17% Green-Skin Pomelo
Southeast Region Green-Skin Pomelo
Ripe, sweet, aromatic
Weight: 1.0-1.5kg/fruit
Product preservation: kept in refrigerator or cool dry
The pomelo is harvested at Greenfields Farm (Dong Xanh Farm), with an organic, clean production process according to VietGap standards. The scent of the pomelo is very characteristic, seductive, elegant and spiritual. Therefore, pomelo fruit and flowers are used in spiritual worship, pomelo essential oil has the ability to deodorize, purify and treat diseases - especially flu, and make high-class perfume.
The pomelo can be eaten fresh or juiced and processed into other very special dishes.
- 25% Piper Lolot
Pipe Lolot - Greenfields Organic Farm
Packaging: 200 grams/package
Product preservation: Store in a cool, dry place in the refrigerator
Expiry period: depends on the storage method, usually 30 days from the date of product packaging
Fresh green Piper lolot leaves are harvested from Greenfields Farm (Green Field Farm) with organic, clean production process according to VietGap and GlobalGap standards.
You can also use Greenfields Food's dried Piper lolot products, which still retain their flavor and nutrition
- 25% La Giang-Aganonerion Vegetable
Aganonerion (lá Giang) - Greenfields Farm Organic Farm
Packaging: 200 grams/package
Product preservation: Keep cool in the refrigerator
Expiry date: depends on the storage method, usually 30 days from the date of product packaging
Fresh green Giang leaves are harvested from Greenfields Farm (Dong Xanh Farm) with organic, clean production process according to VietGap and GlobalGap standards
You can also use Greenfields Food's dried lolot products, which still retain their flavor and nutritional value.
La Giang (Aganonerion ) leaf vegetable has the scientific name Aganonerion polymorphum, belongs to the Apocynaceae family. Giang leaf is a natural vegetable with a sour taste, often used in Sour Soup and Hot Pot of Chicken, Fish, Seafood and Beef
